White on Navy
Seafood and White Wine Dinner
Thursday, May 16, 2024
6:00pm Champagne Reception & Hors d’oeuvres
6:45pm Five-Course Tasting Menu with Wine Pairings
2445 Times Boulevard | Houston, TX 77005
Reception
Les Hors d’oeuvres
Salmon Tartare
yuzu kosho, tapioca chip
Raw Oysters
smoked trout roe
Taittinger, Brut Reserve, La Francaise
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The Menu
Biscuit with Pickled Chilled Shrimp
pistachio, citrus, fennel
2016 Domaine Thenard, Givry Clos du Cellier aux Moines
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Herb Ricotta Tortellini
carrot, fava bean, garlic
2022 Domaine Vocoret & Fils, “Vaillons” Chablis 1st Cru
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Linguine Vongole
little neck clams, sea urchin, seaweed
2022 Alheit Vineyards “Cartology”, Chenin Blanc/Semillon Blend
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Branzino
cucumber, skordalia
2020 Domaine Marc Morey, Chassagne Montrachet “En Virondot” 1st Cru
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Pavlova
chantilly, lemon ricotta, cucumber mint sorbet
2001 Chateau Lafaurie Peyraguey, Sauternes, 1st Cru
Members: $240 | Guests: $265
Limited to 30 guests.
Attire: White, Navy, or Nautical Snappy Casual with Ribbons