2021 Calendar of Events

Throughout the Year

Small Dinner Groups – members are assigned to small

groups of 8-10 to gather for intimate dinners, wine tasting

and camaraderie.

Dine Arounds – informal, small Dine Arounds will be

scheduled throughout the year.

Wine Tastings – gatherings for wine after work with

fellow members.

April 2021

April 25, 2021: World Chaîne Day 2021

Kiran’s Restaurant – To view the gallery click here.

June 2021

June 4-5, 2021: 2021 Young Chefs Competition

Overland Park, KS – To view the gallery click here.

June 12, 2021: Corazón y Alma Celebracion

Davis St. at Hermann Park – To view the gallery click here.

July 2021

July 14th, 2021: A Bastille Day Celebration

Artisans Restaurant – Click here to view the gallery. 

September 2021

NEW DATE: September 21, 2021: An Evening of Divine Energy at ReikiNa Restaurant

This culinary experience features an eight-course tasting menu highlighting Japanese and Asian flavors through a French gastronomic lens. One of Houston’s hottest new restaurants, ReikiNa  Click here for menu and to register for event.

Due to Hurricane Nicholas, this event was rescheduled to Tuesday, September 21st.

September 30 – October 3, 2021: 2021 Grand Chapitre

Nashville, TN – More details in the agenda or register here.

October 2021

October 24, 2021

Bludorn Restaurant – We have an exciting menu and fabulous wine pairings for our induction & elevation dinner at one of Houston’s most outstanding restaurants, Bludorn. We are honored to have Bertrand de Boutray, Bailli Délégué des Etats Unis d’Amérique join us as the inducting officer. Cost is $215 for Members and $240 for Guests. Seats are limited so register now!

November 2021

November 4 – 6, 2021: Southwest Provincial Chapitre

New Orleans, LA

November 2021 (TBD)

Le Jardinier Restaurant – Watch for more details.

December 2021

Holiday Celebration
December 5, 2021

Enjoy an evening at the home of Bailli Christine and Chevalier Jeff Hollinden. Culinary delights will be prepared by a private chef with wines from the Chaîne cellar. More information to come soon!