Let’s Fly Away to the Chaine Induction Dinner
Sunday, October 29, 2023
6:00pm Champagne Reception & Hors d’oeuvres
6:30pm Induction
7:00pm Five-Destination Dinner & Wine Pairings
with Piano Accompaniment by Eduard Gavril
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1 Potomac Drive | Houston, TX 77057
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Pre-Boarding Reception
International
Potato and Chorizo Empanada
Chicken Tikka Skewer
Brie Cheese Tartlet with Apple and Bacon
Louis de Sacy “Originel” Champagne
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Destination 1
Japan
King Salmon
dashi, yuzu, sea bean, bonito, togarashi
Dewazakura Oka Ginjo “Cherry Bouquet” Sake
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Destination 2
United States, West Coast
Striped Bass
gnocchi, parisienne, baby kale, chanterelle mushroom, roasted garlic emulsion
Tyler Chardonnay, La Rinconada Vineyard, 2021
Ratings: WA 95 V 94 RP 93 WS 92
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Destination 3
Italy
Lamb Tortiglioni
lamb neck ragout, house-crafted ricotta, parmesan reggiano, petite basil
Fuligni Brunello di Montalcino, 2011
Ratings: JS 94 WE 93 RP 93 WS 92
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Destination 4
South America
Dry Aged Ribeye
chorizo seared potato, pickled turnip, chimichurri
Seña Red Blend, Aconcagua, Chile, 2017
Ratings: JS 99 D 97 RP 96 WS 94
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Destination 5
France
Opera Cake
espresso whipped ganache, dark chocolate pot de crème, almond sponge cake
Chateau Doisy-Vedrines, Sauternes, 2019
Ratings: JS 93 V94 FM 93 RP 94
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Chaîne Members: $265 | Guests: $295
Attire: Black Tie Optional, Cocktail Attire with Ribbons