Bailliage de Houston Holiday Party

Sunday, December 4, 2022


The Home of Jeff & Christine Hollinden

2511 Blue Bonnet Blvd.  •  Houston, Texas  77030

Menu

PASSED HORS D’OEUVRES

•  •  •

WHITE STURGEON ON CROSTINI

white sturgeon atop a buttered crostini with herb cream cheese, pickled red onions & caviar

•  •  •

DUCK BREAST AND WILD RICE PANCAKES

seared duck breast seasoned with a hint of garam masala
wild rice pancakes of jasmine, white, red and wild rice, topped with cherry tawny port

•  •  •

WAGYU BEEF ROLL-UPS

wagyu new york strip steak, lightly seared,
topped with a blend of creamy mascarpone and bleu cheese, fresh herbs,
rolled with fresh arugula and watercress

 

 

Dinner Buffet

CAPRESE SKEWERS

grape tomatoes, fresh mozzarella pearls, and fresh basil,
skewered and topped with a balsamic reduction

•  •  •

CHARCUTERIE BOARD

manchego, castelvetrano olives, genoa salami, marcona almonds,
fig preserves, orange marmalade, red grapes, parisian carrots, asparagus,
brie, smoked gouda, flat bread crisps, water crackers & wafers

•  •  •

APPLE PECAN-SMOKED BEEF TENDERLOIN 

beef tenderloin seasoned with fresh herbs and garlic,
smoked over natural lump charcoal, red oak, apple, and pecan wood;
served with horseradish sauce and creole dijon sauce; served with potato slider buns

•  •  •

STUFFED MUSHROOMS

mushroom caps filled with cream cheese and parmesan,
seasoned with worcestershire, fresh garlic, butter, and breadcrumbs

•  •  •

GRILLED GARDEN VEGETABLES

fresh asparagus, carrots, yellow squash, zucchini, red bell peppers and red onions,
tossed with extra virgin olive oil and seasoned with kosher salt, black pepper & thyme;
drizzled with balsamic glaze 

•  •  •

VARIETY OF DESSERTS

louisiana bread pudding, key lime tarts, holiday cookies, and chocolate truffles

5:30pm – 9:00pm 

Champagne & Wine from the Chaîne Cellar
Plus a Special Holiday Cocktail

Members: $135
Guests: $165

Attire: Holiday Festive

 

By way of participating in a Chaîne activity, members and guests implicitly grant permission and hold harmless the Chaîne to use their likeness and those of their guests in photographs in all its publications and any and all other media, without compensation.

If you would like to be added to our waitlist, please contact Christine Hollinden at 713-256-0722.